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Current Job Openings
Indian Tandoor Chef
The location of the Job is in Cape Town, South Africa! We need a really good chef who knows how to cook amazing Indian food and can also run a kitchen smoothly.
Biryani Chef Job
This job is for an international cuisine company providing catering services in Riyadh, Saudi Arabia. The company has introduced its first brand, ‘Chef Biryani,’ and is seeking a qualified junior chef with proper experience to join its team.
Pastry(Bakery) Chef Job London
As a Pastry chef de partie(bakery), your main job is to make awesome baked goods and keep everything in the bakery running smoothly. You’ll be in charge of creating delicious treats that look as good as they taste.
Indian Tandoor Chef-(CDP)
We are seeking a skilled and experienced Indian Tandoor Chef de Partie (CDP) to join our culinary team. The ideal candidate will have a passion for Indian cuisine, particularly Tandoor cooking techniques, and a strong desire to deliver high-quality dishes.
South Indian Chef Job
We’re looking for a talented South Indian Chef to join our team and spice up our culinary offerings in the UK. If you’re passionate about South Indian cuisine, this is the place for you!
Chinese CDP (Chef De Partie)
This job is for a Chinese Chef de Partie in the Netherlands. The right person will cook and prepare Chinese dishes really well. They’ll work with the kitchen team, help plan the menu, and make sure everything is safe to eat.
Chef De Partie Indian Cuisine
Prepare and cook a diverse range of Indian curry and tandoor dishes with precision and authenticity. Collaborate with the culinary team to maintain high standards of quality and presentation.
International Job Title 5
Create fresh menu selections in response to alterations in the seasons and consumer demand. Aid in the development and execution of meal designs.
CDP – Chinese(Sushi and Dimsum)
A head chef is the culinary leader of the kitchen, responsible for planning, organizing, and directing all aspects of food preparation and cooking.
Cdp – Chef De Partie Job Vacancy In Estonia
Create fresh menu selections in response to alterations in the seasons and consumer demand. Aid in the development and execution of meal designs.
Restaurant Manager Job in Abidjan
The Restaurant Manager is responsible for overseeing all aspects of the restaurant’s daily operations to ensure exceptional customer service, efficient management of staff, and attainment of financial goals.
Indian Chef Job In Australia
Exciting Indian Chef job opportunity in Australia! Showcase your culinary expertise, craft authentic Indian dishes, and contribute to a dynamic kitchen.
Junior Sous Chef Job
As a Junior Sous Chef in London, UK, your role involves creating seasonal menus, managing kitchen operations, addressing customer concerns, and maintaining inventory.
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